Use steak. You may as well substitute diced steak (I might suggest a one/two-inch dice) rather than ground beef. Just sauté the steak until finally browned on all sides, and then address and Permit the chili simmer until eventually the steak is completely tender. Use Italian sausage. I also usually https://cristianmgrjv.blogdon.net/detailed-notes-on-red-chili-pepper-crushed-mixed-with-seeds-47459569